Ingredients
Cake: Sugar, Enriched wheat flour, Water, Liquid whole egg, Soybean oil, Cocoa, Modified corn starch, Modified milk ingredients, Baking powder, Canola and/or soybean oil, Mono- and diglycerides, Salt, Propylene glycol mono fatty acid esters, Soya lecithin, Natural flavour, Citric acid. Icing: Sugars (icing sugar, glucose), Shortening (canola, palm, modified palm and modified palm kernel oil), Water, Cocoa, Milk ingredients, Butter, Natural flavour, Mono- and diglycerides, Salt, Polysorbate 60. Sprinkles: Icing sugar, Palm kernel oil, Modified corn starch, Corn starch, Sunflower lecithin, Confectioner’s glaze, Polysorbate 60, Sunset yellow FCF, Tartrazine, Brilliant blue FCF, Erythrosine.
Nutritional Information
- Per: 3 cupcakes (71 g)
- Amount
- % of Daily Value
- Calories: 310
- Monounsaturated Fats: 0 g
- Trans: 0.1 g
- Sugar Alcohols: 0 mg
- Omega 3: 0 g
- Omega 6: 0 g
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