Ingredients
Pasteurized partly skimmed milk, salt, bacterial culture, pickled red and green jalapeño peppers, calcium chloride, microbial enzyme
Nutritional Information
- Per: 2 slices (38 g)
- Amount
- % of Daily Value
- Calories: 140
- Fat: 12 g
- 18%
- Saturated Fat: 7 g
- 37%
- Monounsaturated Fats: 0 g
- Trans: 0.4 g
- Carbs: 0 g
- Fibre: 0 g
- Sugar: 0 g
- Sugar Alcohols: 0 mg
- Cholesterol: 35 mg
- Protein: 9 g
- Sodium: 230 mg
- 10%
- Potassium: 20 mg
- 1%
- Omega 3: 0 g
- Omega 6: 0 g
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